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Get En Route from the Radisson Blu

Now that the ground has thawed, the days are getting longer, and we've (hopefully) seen the last lingering springtime snowfall, it’s time for Minnesotans and visitors alike to get outside and explore the Twin Cities. Radisson Blu’s #BluRoutes offers pre-planned routes for runners, walkers and joggers alike that start and end at either the Mall of America or locations across downtown Minneapolis. Whether you’re after a brisk morning jog or a leisurely stroll between meetings, #BluRoutes offers a chance to get some exercise and sightsee on foot.

Minnesota Ski Slopes Boast Winter Activities for Every Level

Snow skiing is synonymous with the state of Minnesota. Ski resorts are everywhere. Minnesota’s slopes offer affordable adventure close to home for not only skiers from Minnesota but from the entire Midwest. All throughout the state there are hills where novices can get their start on the slopes and experts can challenge themselves on steep, advanced runs. 

AC Hotel Bloomington Mall of America Soon to Join South Loop

AC Hotels by Marriott will open their second Minnesota property in Bloomington at Mall of America in  mid-February 2017. 

Meet Dan Krahn

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Dan Krahn was recently hired as corporate director for Kaeding Management Group in Bloomington, Minn.

1. What are you most looking forward to in your new role as corporate director for Kaeding Management Group?

Event Profile: 2016 Travel Blog Exchange

This past Memorial Day weekend, the Mall of America was abuzz when over 500 bloggers gathered for the Travel Blog Exchange (TBEX), the world’s largest gathering of travel bloggers, writers, new media content creators and social media travel industry professionals. Here, bloggers spent the weekend networking with one another, finding out how to keep their blogs relevant, and touring both the new and old gems of the Twin Cities.

Signature Drink: Lela's London Calling

Bloomington’s newest restaurant on the scene—Lela—prides itself not only on its prime steaks, seafood crudos and handmade pasta, but also its craft cocktails. Creator of the London Calling, Leigh Allan, corporate food and beverage director, Wischermann Partners, wanted to highlight gin in this signature drink and use flavors that both complemented and balanced each other. “We chose the Ransom Old Tom Gin, which has a perfect balance of aromas and flavors,” says Allan.

Meet Chris Heeter, The Wild Institute

Chris Heeter wants you to get wild at work.

Before your jaw drops, Heeter defines that four-letter adjective as: “Having the courage to bring the gift of all of who you are to all of what you do.” An award-winning speaker and founder of The Wild Institute in Bloomington, Heeter does just that by translating her 30 years of experience as a wilderness guide into practical lessons for organizations across the country.

“If we’re able to be more wild, free and alive, that leads us to better connections,” she says.

Meet Leah Neumann

These interviews are part of a series that highlights new hires within the industry. Have you recently started a new role or do you know someone who has? Submit your ideas to brittany.trevick@tigeroak.com.

Leah Neumann was recently hired as the catering and delivery director for FIG & OLIVE, a restaurant with eight locations across the country. Neumann is working to expand the brand’s catering opportunities in California.

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