• Chef Doug Flicker Appoints Twin Cities Talents to Team

     
    POSTED November 10, 2016
     

Chef Doug Flicker of Esker Grove, the Walker Art Center’s new restaurant, has added mixologist Jon Olson, chef de cuisine T.J. Rawitzer and general manager Kim Tong to his team.  

Olson is a well-known Twin Cities mixologist who has worked at La Belle Vie, Ice House and Bradstreet Crafthouse. In 2015, he won the local Iron Bartender competition. He and his friend, Adam Gorski are the co-founders of TRUEpenny, which hosts pop-up bars across the Twin Cities.

Rawitzer has previously worked at D’Amico Cucina, Sea Change, La Belle Vie and the University Club. His most recent gig was overseeing operations at Masu Sushi and nine of Kim Bartmann’s kitchens.

Tong brings his experience at Masu Sushi & Robata, Solera, Town Talk Diner and Five Restaurant & Street Lounge to his latest position.

Located near Bazinet Garden Lobby, Esker Grove is a contemporary casual restaurant that serves lunch, dinner and brunch on the weekend. Chef Flicker’s menu will be seasonal and offers organic ingredients. Additionally, the restaurant will offer craft beer, crafted cocktails and a coffee menu that uses Spyhouse roasted coffee. The dining room seats 94 people and the patio seats 60.

Bill Von Bank, vice president of marketing and communications for Experience Rochester Minnesota Convention & Visitors Bureau and Mayo Civic Center, knows how to make a luscious pie. On summer and fall weekends, he travels to Minnesota farmers markets as Bill the Pie Guy, selling his homemade apple, blueberry, mixed berry, strawberry, rhubarb, peach, and pecan pies to hungry marketgoers—and donating the profits to hunger-relief organizations. 

 

Sleek and modern amenities relax hotel guests at the Radisson Blu Mall of America in Bloomington. Attached to the mall via skybridge, the hotel is home to 500 guest rooms, a pool, a state-of-the-art fitness center, and extensive event space. Shuttles are available to and from the airport. 

 

Hilton Worldwide’s 2021 Brand Awards & Recognition program honored the Hilton Rochester Mayo Clinic Area Hotel as the No. 1 Hilton Hotel in North America and awarded the property the Connie Award in the category of 500 guest rooms or less. 

The Connie Award, which is the highest award granted by Hilton Worldwide, highlights the “best of the best” of every facet of the Hilton portfolio based on the combined ranking of overall experience, service, quality assurance audits, brand standard compliance, hotel condition, cleanliness, and property accommodations.