May has been FOOD BOWL month in Los Angeles, a 31-day festival of curated events produced by the Los Angeles Times to celebrate the city’s dynamic and diverse culinary scene and bring awareness to food waste and hunger through programs with chefs and food-justice activists. The charity partners include No Kid Hungry, PATH & Food Forward.
Kindred Resorts & Hotels has revealed a number of new activities that span across North America. Some of these additions include romantic getaways, culinary adventures, wellness corporate retreats, and more.
Grand Hotel, located in Mackinac Island, Michigan will reopen on May 4 after completing its renovation. Renovations include three new suites, with interior design by Dorothy Draper & Company, and changes to the world’s longest porch at 660-feet. It will be open the first weekend in May through the end of October.
Furthering and sustaining the hospitality industry is dependent on the students working to get into the field today. Without them, the future is shaky.
To help these students gain the education they need to truly succeed, the Greater Atlantic City Concierge Association and Casino Reinvestment Development Authority Foundation created a partnership to award scholarships for education in the hospitality industry and promote its value.
This partnership allows both organization to amp up energy, present enlightening educational sessions and provide vital networking opportunities.
Four years after it met in Philadelphia, Lightfair International will again convene at the Pennsylvania Convention Center in 2017.
Lightfair is the world’s largest annual architectural and commercial lighting trade show and conference; it first met in Philly in 2011. The event’s return signifies the effectiveness of the convention center’s new business model.