• New York Marriott at the Brooklyn Bridge Reveals $45 Million Renovation

     
    POSTED August 5, 2016
     
    Photo credit: Courtesy of New York Marriott

After more than a year, the New York Marriott at the Brooklyn Bridge announced the unveiling of its $45 million transformation, ending a three-phase renovation.

The third phase focused on renovating the 667 guestrooms to mimic the Brooklyn lifestyle, with urban-inspired color pallets, fabrics that emulate the culture and landmarks, and an art piece that zooms in on a piece of a mural that is located in the lobby.

 "Through the hotel’s total metamorphosis, we have accomplished our main goal: to provide an experiential journey into one of the most diverse, innovative and eccentric destinations in the United States and the world,” says Sam Ibrahim, general manager, “Our renovations are deliberate and thoughtful, allowing our guests to take home an authentic taste of the borough,”

The first phase worked on the bar, front desk and M Club Lounge. Phase two focused on the redesign of the Grand Ballroom—the largest in Brooklyn—and its 44,000 square feet of meeting space.

“We began as a leader in New York City hospitality and are proud to continue to set the bar incredibly high in terms of personalized service, innovative design, size and location,” says Joshua Muss, principal of Muss Development and an owner of the hotel. “When Brooklyn Marriott embarked on this $45 million project, we were determined to evolve with our transforming community and uphold our distinguished legacy of welcoming business and leisure travelers to Brooklyn.”

Cafe and Bar Lurcat in downtown Minneapolis is an elegant, multifaceted haven for food lovers looking to host an event. This chic, yet urban venue offers delectable cuisine and three private event spaces—and for their special events, Cafe and Bar Lurcat partners with D’Amico Catering, a Twin Cities hospitality company that has served the area for over 30 years. 

 

Crafting experiences from the heart, Brian and Sarah Ingram, chefs and owners of Purpose Restaurants, built their brand from the universal truth that great things can happen over a shared meal.  

“We are not just serving food, we are creating an experience through a meal,” says Brian.

With a portfolio consisting of Hope Breakfast Bar in St. Paul and St. Louis Park, and The Gnome in St. Paul, Purpose opened the latest addition, The Apostle Supper Club at The Radisson Hotel Duluth, on May 6.  

 

Do you ever wonder what St. Paul was like in the era of gangsters and organized crime? With the help of the Wabasha Street Caves’ Saint Paul Gangster Tours, you can learn from a mobster (in costume) about what life was like as outlaws in the city, the places they would frequent, and the crimes they committed.